New
Arrivals/Restock
TOPKITCHEN 6 Ounce Glass Swirl Cheese Shaker, Crushed Red Pepper Shaker with Stainless Steel Slotted Lid
4.5 (132 items)
Limited Time SaleUntil the end
19
39
31
US$4.79 cheaper than the new price!!
Free shipping for purchases over $99 ( Details )
Free cash-on-delivery fees for purchases over $99
Free cash-on-delivery fees for purchases over $99
See all stores
Please note that the sales price and tax displayed may differ between online and in-store. Also, the product may be out of stock in-store.
Used US$3.20
Product details
| Management number | 249809641 | Release Date | 2026/09/17 | List Price | US$3.20 | Model Number | 249809641 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
- HIGH QUALITY: TOP KITCHEN swirl spice shaker is made of food-grade glass with a stainless steel slotted lid. Food safe and durable for everyday use.
- EASY TO USE: Clear glass jar allows for precise spice control, easily measure the right amount for your foods. Transparent design lets you check seasoning levels at a glance.
- PRACTICAL & REUSABLE: Stainless steel lids can be easily unscrewed for refilling and closing.
- APPLICABILITY: Perfect for home kitchen or restaurant. Dispenser can hold various spices, such as cheese and pepper.
- ABOUT CLEAN: Easily cleaned by brush. Please air dry completely before reuse.
| UPC | 737547420595 |
|---|---|
| ASIN | B0BLV3R3XS |
| Color | Clear |
| Shape | Cylindrical |
| Capacity | 6 ounces |
| Brand Name | TOP KITCHEN |
| Unit Count | 1 Count |
| Item Weight | 4.48 ounces |
| Manufacturer | TOP KITCHEN |
| Model Number | CHSK-6D |
| Material Type | Glass |
| Item Type Name | Salt Shakers |
| Number of Items | 1 |
| Number of Packs | 1 |
| Closure Material | Stainless Steel |
| Included Components | Glass body, Stainless steel lid |
| Manufacturer Part Number | CHSK-6D |
| Item Dimensions L x W x H | 2.6"L x 2.6"W x 3.5"H |
Bestseller ranking
Sugar Shakers
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form